They give inexperienced people a chance to create their own personal art styles a try. Without the risk of ruining a perfectly good cake, people could design anything they want and act as if it was the exact thing. Images that they have always wanted to try and beautify dessert could be done with the help of Square Cake Dummies.
Most of them are made of Styrofoam, where you could pretend that it was made of hard chiffon just to practice decorating it with the use of icing and fondant. This makes it easy to try on heavier designs since the dummies are basically a lot more stable than the actual cakes themselves. That, in turn, makes for perfect practice.
Other people would use more than just one styro. They either stick them together on top of the other or maybe get them to sit next to each other to make a wider surface of decorating. Either way, the dummies are useful for those who want to practice their skills and art styles. Everyone has a different picture in mind after all.
Plus, if they see that it can be possible on the dummy, then it will certainly be possible on a real cake. It may be harder, because mistakes will be a lot more difficult to handle considering it is the actual thing now, but since it literally is firmer, the base ought to actually be easier to get a good picture on. Though be careful you do not destroy the cake in the process.
But when you think about it, it is not exactly healthy to just eat those without something less sweet to counter all the sugar. The dummies cannot do that for you and they are only for the purpose for practicing. Some kids might even find this a shame, same for adults who do not know anything about baking but just so happen to have seen the finished products.
So when you flatten it and place it on top of this Styrofoam, be careful not to break any of its texture because it is going to take so much time molding them all over again. Then you would have to start over in getting it to stick on the square too. Of course, do not forget to brush a bit of water on it so they would actually stick together.
It might take a few more tries before getting to the real deal though. They have a different density than those made of plastic and will probably not hold anything you have tried up. Sometimes, everything will fall away and ruin all your effort, but not everything has to go our way, right?
Be careful still. There are those who have gone too far and broke their dummy because they did not know when to hold back. There is this liberating feeling when using it. Because you know that it can hold out AND be easily replace without wasting anything.
Although to lessen the breaking, maybe it would be best to trim the sharper edges of the squares. Just a bit, so it does not hurt its design upon contact. But not too much or else the shape will change entirely.
Most of them are made of Styrofoam, where you could pretend that it was made of hard chiffon just to practice decorating it with the use of icing and fondant. This makes it easy to try on heavier designs since the dummies are basically a lot more stable than the actual cakes themselves. That, in turn, makes for perfect practice.
Other people would use more than just one styro. They either stick them together on top of the other or maybe get them to sit next to each other to make a wider surface of decorating. Either way, the dummies are useful for those who want to practice their skills and art styles. Everyone has a different picture in mind after all.
Plus, if they see that it can be possible on the dummy, then it will certainly be possible on a real cake. It may be harder, because mistakes will be a lot more difficult to handle considering it is the actual thing now, but since it literally is firmer, the base ought to actually be easier to get a good picture on. Though be careful you do not destroy the cake in the process.
But when you think about it, it is not exactly healthy to just eat those without something less sweet to counter all the sugar. The dummies cannot do that for you and they are only for the purpose for practicing. Some kids might even find this a shame, same for adults who do not know anything about baking but just so happen to have seen the finished products.
So when you flatten it and place it on top of this Styrofoam, be careful not to break any of its texture because it is going to take so much time molding them all over again. Then you would have to start over in getting it to stick on the square too. Of course, do not forget to brush a bit of water on it so they would actually stick together.
It might take a few more tries before getting to the real deal though. They have a different density than those made of plastic and will probably not hold anything you have tried up. Sometimes, everything will fall away and ruin all your effort, but not everything has to go our way, right?
Be careful still. There are those who have gone too far and broke their dummy because they did not know when to hold back. There is this liberating feeling when using it. Because you know that it can hold out AND be easily replace without wasting anything.
Although to lessen the breaking, maybe it would be best to trim the sharper edges of the squares. Just a bit, so it does not hurt its design upon contact. But not too much or else the shape will change entirely.
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You can get excellent tips for picking a supplier of square cake dummies and more information about a reputable supplier at http://www.shapeinnovation.com/collections/square-cake-dummy-sets now.
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